COVID-19 Resources - Food Safety

• Food Safety Fact Sheets - https://www.pubs.ext.vt.edu/tags.resource.html/pubs_ext_vt_edu:food-safety (Virginia Cooperative Extension)
• Partnership for Food Safety Education - https://www.fightbac.org/coronavirus-resource-page/
• Understanding Food Package Dates
• 4 Steps to Food Safety - https://www.foodsafety.gov/keep-food-safe/4-steps-to-food-safety#clean
• https://foodsafety.ces.ncsu.edu/covid-19-resources/ (see Food Safety section)
• Coronavirus Resources and Information : https://extension.okstate.edu/coronavirus.html (Oklahoma State Cooperative Extension) - See Food Safety section
• What Do Dates on Food Products Mean? (Kentucky Family and Consumer Sciences Extension)
• Food Safety and COVID-19: https://coronavirus.ca.uky.edu/files/covid-19_food_safety_faq_dr2.pdf  (Kentucky Family and Consumer Sciences Extension)
• COVID-19 Food Safety Resources: https://foodsafety.ces.ncsu.edu/covid-19-resources/ (NC State Extension)
• Factsheet on Shopping and Handling Groceries (University of Georgia Extension)
• Covid-19 resources in Arkansas (Multiple Categories): https://www.uaex.edu/life-skills-wellness/health/covid19/default.aspx
• University of California COVID-19 Food Safety
• Penn State COVID-19 Resources (Under Food Safety & Food Business Resources)
• Minnesota Extension main COVID-19 Resource Page - Serve It Up Safely online course for certified food protection managers, For cottage food producers - Keep yourself and your customers safe during COVID-19, Podcast Episode 6: A Strained Food Chain
• Food Safety (Missouri Extension)
• Minnesota COVID-19 Food Shelf Resource Guide (University of Minnesota Extension)